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2
Blah-Blah Bar / Re: Shawny’s concerns about Victorian and Australian Governments
Last post by LP -
Quote from: DJC – on
An illegal knackery was processing horse meat for dog food and primarily the greyhound industry.
The inference was that butchering horses is illegal, but of course that's not the case.

You need a proper license to operate a knackery, and horse owners call them doggers because that is what is in the can!

Part of the law is designed to stop people keeping unwell animals, if a horse is unwell or too weak doggers can't take them, this actually encourages owners to act before animals suffer. And licensed doggers know what they are doing.
7
Robert Heatley Stand / Re: How does Crippa rank among the panoply of Carlton greats?
Last post by madbluboy -
Quote from: Gointocarlton – on
Quote from: Thryleon – on
Im glad everyone else said it, I cant be accused of Greek bias.  Kouta holds a very special place in my heart, but Cripps could conceivably go past him if he wont 2 flags as captain.... :D
Dont forget he's half Italian.

I was at school in 1995 and an Egyptian kid was trying to claim him.
8
Blah-Blah Bar / Re: Shawny’s concerns about Victorian and Australian Governments
Last post by DJC -
Quote from: shawny – on
The horse is mortadella

Apparently the claim by NSW MP Abigail Boyd (who just happens to be vegan) and reported by the ABC that “horse meat [was] detected in Australian food" is bogus.  The NSW DPIRD has requested that the ABC issue an immediate correction.

An illegal knackery was processing horse meat for dog food and primarily the greyhound industry.